Composition
An exceptional cuvée made from three, extremely rare, white varietals, using wines from a single year.
Grape selection
Arbane – 40 %
Petit Meslier – 40 %
Pinot Blanc – 20 %
Service
Serve at a temperature of 10°C in a curved champagne flute.
Packing
Bottle – 750 ml
Tasting notes
Bright, fairly dense appearance, pale gold in color with green hues and bright yellow highlights.
The nose expresses an earthy register with notes of ginger accompanied by lemon and pomelo.
Fresh, clean palate. The champagne develops a lemony acidity. Together, they deliver a comapact, concentrated whole offering a chalky minerality, alongside the freshness of aromatic herbs.
Food pairing witch champagne
This champagne has a style all its own, gaining in precision and character with the passing of time. Enjoy it with caviar, sushi, a fillet of roast John Dory and Jerusalem artichoke mash with hazelnut oil.